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Meaning
  1. 1
    English · JMdict
    food, cooking meunière
  2. 2
    English · Wikipedia

    Meunière (UK /mɜːrniˈɛər/ or US /mʌnˈjɛər/; French [mønjɛːʁ]) refers to both a sauce and a method of preparation, primarily for fish. The word itself means "miller's wife". Thus to cook something à la meunière was to cook it by first dredging it in flour. A meunière sauce is a simple preparation—brown butter, chopped parsley, and lemon—and the name refers to its unelaborate rustic nature.

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The rounded, flowing kana. Hiragana writes native Japanese words, grammar endings, and anything without (or alongside) kanji — it's the first script you learn. Each character stands for one syllable.

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