本醸造 | Shirabe

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1)

本醸造ほんじょうぞう

#140,857

ほんじょうぞう

Meaning

1. pure brew (e.g. sake, soy sauce)

Kanji

本ホン book, present, main 醸ジョウ brew, cause 造ゾウ create, make, structure

Forms

2)

本醸造酒ほんじょうぞうしゅ

#253,023

ほんじょうぞうしゅ

Meaning

1. sake brewed without addition of saccharides and no more than 120 litres of seed alcohol per tonne
  
  See also: 本醸造 (ほんじょうぞう)

Kanji

本ホン book, present, main 醸ジョウ brew, cause 造ゾウ create, make, structure 酒シュ sake, alcohol

Forms