#42,524
Common
-
- ①
-
②
food, cookingnankotsu; (dish of) gristle (usu. of chicken, deep-fried)
-
-
①
EN Cartilage is a resilient and smooth elastic tissue, rubber-like padding that covers and protects the ends of long bones at the joints, and is a structural co...More
-
①
Learn this word with smart reviews that adapt to you
Save word