shirabe.org
1)
#64,704
かす
Meaning
    1. ①
      dregs; sediment; grounds; meal
    2. ②
      lees (esp. sake)
      often 粕
    3. ③
      leftovers; by-product
    4. ④
      worthless item; junk
    5. ⑤
      dregs (e.g. of society); scum; dross
    6. ⑥
      hanafuda
      1-point card
Forms
4)
  1. ①
    かすか
    Kasuka
  2. ②
    そや
    Soya
  3. ③
    かずや
    Kazuya
  4. ④
    かすがい
    Kasugai
  5. ⑤
    あらや
    Araya
  6. ⑥
    かすや
    Kasuya
  7. ⑦
    かしや
    Kashiya
7)
#142,061
かすづけ
Meaning
    1. ①
      food, cooking
      fish or vegetables pickled in sake lees
    1. ①
      EN Kasuzuke (粕漬け), also kasu-zuke, is a Japanese dish made by pickling fish or vegetables in the lees (residual yeast and other precipitates) of sake, known as ...
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