潮汁うしおじる Noun English jmdict 1 noun (common) (futsuumeishi) food, cooking thin soup of fish or shellfish boiled in seawater Other forms うしお汁 【うしおじる】 (search-only kanji form)
塩汁しおじる Noun English jmdict 1 noun (common) (futsuumeishi) salty broth 2 noun (common) (futsuumeishi) salt water Other forms 潮汁 【しおじる】