#52,471
Common
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ume liqueur; Japanese plum brandy; unripe ume infused in liquor (esp. shōchū) with added sugarSee also: 梅 (うめ)
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EN Umeshu (梅酒) is a Japanese liqueur made from steeping ume fruits (while still unripe and green) in alcohol (焼酎 shōchū) and sugar.
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