きし麺 | Shirabe

きし麺きしめん

Noun

English jmdict

noun (common) (futsuumeishi) word usually written using kana alone food, cooking noodles made in flat strips

そばはそば粉から、うどんやきしめんは普通の小麦粉からできてるの。

Soba is made of buckwheat flour, and udon and kishimen are made of plain wheat flour.

Other forms 棊子麺【きしめん】 · 碁子麺【きしめん】

Common Noun

English jmdict

noun (common) (futsuumeishi) noodles

麺はふつう小麦粉から作られる。

Noodles are usually made from wheat.

noun (common) (futsuumeishi) archaic flour

Other forms 麵【めん】 (word containing out-dated kanji or kanji usage) · 麪【めん】 (rarely used kanji form)